Whenever we make Moito, we don't know why it doesn't taste like outside. If the same happens with you, then this article can prove helpful for you. We are telling you some ingredients which can be used while making Moito.

Summer season is about to come. Don't feel like drinking something cold in summer, this is not possible. Therefore, people can consume cold drinks, juice or buttermilk to calm their mind. During the summer season we like to drink aam panna or sherbet, but sometimes we feel like drinking something good. In such a situation, Moito is definitely included in our list.

Let us tell you that Moito is a Cuban drink, which is a cocktail. It is made from many ingredients, but outside Cuba, people have started making it more in the form of mocktail. Generally, Mint Moito is served mostly in our place. However, the methods of making this Moito are also different for everyone. But when we make Moito at home, we don't know why we don't get the same flavor as outside.

Don't know why the flavor is not special even after using basic ingredients to make Moito. If the same happens with you, then this article can prove helpful for you because we are telling you some hacks which can be used while making Moito.

use dragon fruit

Everyone uses Neem leaves while making Moito. But this time to make Moito a classic use of dragon fruitDo it. Dragon fruit will not only change its color but will also taste good.

To use this fruit, first peel the fruit. Then cut the dragon fruits into small pieces. Now pour soda drink in a glass and add dragon fruit. If you want, you can also grind and use dragon fruit.

use seasonal

To bring sweetness to Moito you use of seasonalcan do. Mosambi not only tastes good, but is also very beneficial for health. Mosambi is a good source of Vitamin C. It contains ascorbic acid along with Vitamin C, which is very essential for the body.

In such a situation, the flavor of Mousambi will become much better by using it in Moito. To use it, extract the juice of Mousambi and then use it in Moito. Also, cut its slices and put them inside the Moito glass.

Use it daily for fragrance

Mix these things in rose water, get countless benefits. mix these things in rose water for healthy skin. HerZindagi

You can also use rose leaves along with mint. This will not only give new flavor to Moito, but will also look good. For this you do not have to do much, just pluck the rose.

Crush it lightly and put it in a glass. Surely its taste will change and you will also like it. If you want, you can also use rose leaves without crushing them.

How to make Moito?

Masterchef Recipes: Chef Kunal Kapoor's Moito recipes will keep you cool in summers. mojito recipes by chef kunal kapur | HerZindagi

Material

  • Lemon juice- 1 teaspoon
  • Black salt- as per taste
  • White salt- as per taste
  • Rose syrup- 4 tbsp
  • Soaked chia seeds – 2 tsp
  • Ice cubes- 3-4 Soda- 1 glass
  • mint leaves

method of making

  • First of all, soak the chia seeds for 10-15 minutes.
  • Add lemon juice, black salt, salt, rose syrup, chia seeds, mint leaves and ice in a serving glass.
  • Pour soda over it and mix it once and your Rose Moito is ready within minutes.

Keep these things in mind

  • Do not use too many ingredients to make Moito tasty. This may spoil the taste.
  • If using black salt, try use of lemonDo it. By doing this the taste will improve.
  • Do not grind mint leaves and add them, instead add them on top and garnish.

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